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Menu · Traditional Tuscan Cuisine

Traditional Tuscan food with authentic Tuscan recipes and local ingredients, including Florentine steak and fresh seafood.

Starters

To begin the journey, authentic Tuscan recipes

  • Local Pecorino Cheese Board

    From the Nuovo Caseificio di San Gimignano with seasonal fruit and local honey by A. Tassi

    Allergens
    Milk productsNuts
    €14,00
  • Tuscan Cured Meats Board

    Selection from Macelleria Covati Poggibonsi, with tomato bruschetta and mixed pickles in oil

    Allergens
    Gluten
    €14,00
  • Seafood Starter, Three Tastings ★ Speciality

    Seafood salad*, smoked tuna and salt cod mousse* with squid ink crackers

    Allergens
    GlutenShellfishFishMilk productsCeleryMustardSulphitesClams
    €16,00
  • Seafood Board

    Smoked tuna and swordfish with diced peach, seafood bruschetta with lemon-scented salmon, tuna and pistachio hummus, prawn cocktail

    Allergens
    GlutenShellfishEggsFishMilk productsNutsMustard
    €17,00
  • Octopus and Cuttlefish on Toast

    Octopus and cuttlefish* served on toasted bread

    Allergens
    FishClams/Molluscs
    €15,00

Cover charge 2.50